|
. |
Tuesday, May 19 leaving Yellowstone |
---|
The breakfast part of the B&B was wonderful, too. We had vegetable frittata, broiled grapefruit, broiled trout, and a Swedish coffee ring baked by our host that very morning, along with coffee, juices, and fresh fruit. Delicious! I dropped Pat off at the airport in Billings after a last Montana steak lunch and a foray into a boutique selling the most fantastic Montana-derived clothing. Beautiful stuff! Pat went ape.
East of Yellowstone, the Montana scenery quickly changed to a dry landscape of eroded bluffs rather than a grassy plain studded with snowy mountains, and the temperature rose to 80 degrees. I put the car airconditioner on. Montana -- Land Of Weather.
|